Hyatt Steward (Lavaloza) in GUADALAJARA, Mexico

You will be responsible to provide an excellent and consistent level of service to your customers. The Steward is responsible to ensure a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils.

El steward será responsable de dar un excelente y consistente servicio a clientes, así como de la limpieza de la cocinas y áreas de trabajo en general.

Basic knowledge of Kitchen Hygiene / 6 months work experience as Steward in a hotel or restaurant with good standards desirable.

Conocimiento básico de higiene en cocinas. 6 meses de experiencia deseable, no indispensable.

Primary Location: MX-Jalisco-Guadalajara
Organization: Hyatt Regency Andares Guadalajara
Job Level: Full-time
Job: Stewarding
Req ID: GUA000605

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.