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Hyatt Sushi Cook III - Culinary - Casual in LAHAINA, Hawaii

Description:

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

The desired Sushi Cook III candidate will have a professional knowledge of sushi preparation and recipes. This culinary position requires good communication skills as well as at least 1-2 years experience in a Sushi Cook position.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

You're more than welcome.

Hyatt is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity

Qualifications:

  • A true desire to satisfy the needs of others in a fast paced environment.

  • Refined verbal communication skills

  • 1-2 years of Sushi Cook experience

  • Ability to stand for long periods of time.

  • Must be able to provide sat least 2 full days of availability each week.

Primary Location: US-HI-Lahaina

Organization: Hyatt Regency Maui Resort and Spa

Pay Basis: Hourly

Job Level: On-call/Casual

Job: Culinary

Req ID: LAH002627

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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