Hyatt Commis de Restauration - Seasonal contract in NICE, France
Click to discover the Hyatt Regency Nice Palais de la Méditerranée, (https://macarriere.hyatt.com/hyatt-regency-nice-palais-de-la-mediterranee) a historic luxury hotel of the French Riviera located on the mythical Promenade des Anglais with 175 rooms and 12 suites.
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With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.
Department : Food & Beverage
You report to the F&B manager
Seasonal contract as of June 2021.
Your Assets :
Ideally with a relevant diploma in Hospitality or Tourism management.
Minimum 2 years work experience in a similar role, preferably in luxury hotel operations.
French is required & a good level in English.
Good customer service, communications and interpersonal skills are a must.
Your scope :
You will be responsible to provide an excellent and consistent level of service to your customers.
To serve Food & Beverage to guests in the Restaurant & Bar « Le 3e », provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Constantly develop a commercial attitude towards customers and ensure optimal customer satisfaction
Primary Location: France-Nice
Organization: Hyatt Regency Nice
Job Level: Full-time
Req ID: NIC000823
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.