Hyatt Cook II - Intermediate Line in PHILADELPHIA, Pennsylvania
As a cook, you will prepare all food items, based on standardized recipes while complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures to produce an appealing and appetizing product. You will be responsible for appropriate use of kitchen supplies and equipment to minimize loss and waste.
More specifically, job duties include:
Ensure the preparation station and the kitchen are set up and stocked.
Prepare food for service such as chopping vegetables, cutting meat, and preparing sauces.
Make sure food preparation and storage areas meet health and safety standards.
Clean prep areas and take care of leftovers.
Stock inventory and supplies appropriately.
Cook/prepare menu items and assist with special requests.
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards.
Maintain a positive and professional approach with coworkers and guests.
Other duties as assigned.
Proven cooking experience.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Ability to perform all basic and intermediate cooking skills.
Ability to work multiple stations in the kitchen.
Must have physical stamina to lift moderate amounts of weight.
Ability to stand and walk frequently/for long periods of time.
Flexible availability including mornings, evenings, weekends, and holidays.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Primary Location: US-PA-Philadelphia
Organization: Hyatt Centric Philadelphia
Pay Basis: Hourly
Job Level: Full-time
Req ID: PHI001907
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.