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Hyatt Assistant Food and Beverage Manager in SAN DIEGO, California

Description:

The responsibilities for this position could include, but is not limited to, assisting in managing all food/beverage outlets and banquets within the hotel. May be responsible for staffing, scheduling, and training of staff as well as coordinating special events.

Primary Location: US-CA-San Diego

Organization: Hyatt Regency Mission Bay Spa and Marina

Pay Basis: Hourly

Job Level: Full-time

Job: Food and Beverage

Req ID: SAN024823

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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