Hyatt Culinary Trainee (Full-Time) in SAN DIEGO, California

Description:
The Culinary Apprentice position requires good communication skills as well as a minimum of two years of previous line cook experience preferred. This is a fast paced position.

Qualifications:
* Formal culinary education preferred * Flexible hours including, but not limited to, weekends, holidays and overnights

Primary Location: US-CA-San Diego
Organization: Hyatt Regency La Jolla
Pay Basis: Hourly
Job Level: Full-time
Job: Intern
Req ID: SAN019118

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.