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Hyatt Hotel Operations Internship (seasonal) - F&B Operations in SEATTLE, Washington

Description:

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

This is a paid Hyatt internship program for students seeking an understanding of the hospitality industry. This internship includes exposure to the hotel operations division with a focus on Food and Beverage Operational departments.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Qualifications:

  • Continuous authorization to work in the U.S.

  • 2nd or 3rd year student is preferred

  • Studying hospitality or related major is preferred

  • Capable of a 10 week commitment from mid-May to late August

  • Ability to work varied shifts

  • Possess food handlers and alcohol servers card

Primary Location: US-WA-Renton

Organization: Hyatt Regency Lake Washington at Seattle%27s Southport

Pay Basis: Hourly

Job Level: Seasonal

Job: Internship

Req ID: REN000624

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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