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Hyatt Assistant Restaurant Manager in SEMINYAK, Indonesia


As an Assistant Restaurant Manager, you thrive on running a high quality outlet operation and delighting guests everyday! You are responsible for the overall management and success of the outlet operation both from the perspective of reputation and profitability. You take steps to ensure your team is fully trained so that they are able to provide a high level of service to guests. You lead by example, demonstrating strong communication with both guests and the team, anticipative guest service and attention to detail. You deal fairly and honestly with guests, your team, suppliers, and business partners.


The successful candidate will meet the following criteria:

  • A Diploma or Degree in hospitality or similar

  • Previous experience in a similar role restaurant management role

  • Self-motivated with strong leadership, communication and administration skills.

  • A passion for F&B and pride in ensuring a high level of guest satisfaction

  • Mastering F&B business plan and digital marketing strategy

  • Fluent in English and Bahasa Indonesia

Primary Location: ID-Bali-Seminyak

Organization: Alila Seminyak

Job Level: Full-time

Job: Administrative

Req ID: SEM000066

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.