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Hyatt Commis - Western Kitchen - Hyatt Regency Shenzhen Yantian in SHENZHEN, China

Description:
To assist in the kitchen, contributing to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals

Qualifications:
-Holds diploma/certificate in Culinary training. -Good Hygiene Knowledge. -Basic Culinary skills. -One year work experience as Commis in a hotel or restaurant with good standards. -Essential prerequisite is experience in the Hotel, Restaurant or Travel industry.

Primary Location: CN-44-Shenzhen
Organization: Hyatt Regency Shenzhen Yantian
Job Level: Full-time
Job: Culinary
Req ID: SHE001449

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