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Hyatt Wine Sommelier - Andaz Shenzhen Bay in SHENZHEN, China


Provides a courteous and professional service at all times.

Handles guest and employee enquiries in a courteous and efficient manner, reporting complaints or problems if no immediate solution can


Holds a diploma/degree in Hospitality Management specialising in Food and Beverage Management

Excellent customer service and Inter-personal Skills.

Familiar with wine styles and grape varieties and other beverage items.

Well developed Computer Skills particularly in the use of MS Office and email.

Good trainer, able to facilitate at all levels.

Comprehensive knowledge of business needs and productivity requirements.

Minimum two to four years work experience as Outlet Assistant Manager/Supervisor in a hotel or large restaurant with good standards.

Preferable prerequisite knowledge of the Travel/Hotel industry.

Wine sommelier needs to be proficient in all kinds of wine services, be proficient in wine knowledge, introduce all kinds of wine to the guests, provide service, and perfectly match the dinner with wine.

Primary Location: CN-44-Shenzhen

Organization: Andaz Shenzhen Bay

Job Level: Full-time

Job: Bars/Restaurants/Outlets

Req ID: SHE001922

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.