Hyatt Restaurant Host/Hostess in STOWE, Vermont
At Spruce Peak we have something special. As the premier Vermont mountain community, we live and work surrounded by the natural beauty of the Green Mountains. Our slopeside hotel is gorgeous for year-round adventures, escapes, destination weddings, and more. Our staff prides itself in our teamwork, our high standards, and our diversity. In addition to competitive pay and health benefits, Spruce Peak employees enjoy a host of great benefits, both locally and world-wide, including ski-passes, fitness memberships, and free or discounted stays at Hyatt hotels worldwide. Come join our family, we think you’re special too!
Restaurant Host/Hostesses are responsible for welcoming and creating the first impression for dining guests both on the phone and in person. These individuals have the ability to influence the overall restaurant experience by their interactions that include taking down reservations, providing table accommodations and offering menu recommendations. They may also be the final point of contact and have the ability to ensure guest satisfaction.
A true desire to satisfy the needs of others in a fast paced environment.
Refined verbal communication skills both on the phone and in person
Knowledge of computers and reservations systems.
Ability to follow all restaurant COVID-19 guidelines.
Flexible schedule to include, mornings, afternoons, evenings, both weekend day and holidays as needed.
Must be 18 years of age or older
Must be able to stand and walk for 8-12 hours
Primary Location: US-Vermont-Stowe
Organization: Spruce Peak
Pay Basis: Hourly
Job Level: Full-time
Job: Food and Beverage
Req ID: STO000295
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.