Hyatt Jobs

Mobile Hyatt Logo

Job Information

Hyatt Commis Chef in ÎLE DE FRANCE, France

Description:
You will be responsible to provide an excellent and consistent level of service to your customers.

To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

Qualifications:
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge

Primary Location: France-Île-de-France-Paris
Organization: Hyatt Paris Madeleine
Job Level: Full-time
Job: Culinary
Req ID: PAR004633

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

DirectEmployers