Hyatt Food & Beverage Intern from September 2019 in FRANCE, United States
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
Training starting from July 2018 35 hours a week Accomodation possible
Main missions: Welcome guests Setting Service Order taking Room service / Bar support
Degree in Hospitality
Fluent French mandatory
Correct English mandatory
Primary Location: France-Île-de-France-Paris
Organization: Hyatt Regency Paris Charles de Gaulle
Job Level: Full-time
Req ID: PAR004091
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.