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Hyatt Pastry Cook 1 in ORLANDO, Florida

Description:
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Pastry Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Qualifications:
* Requires fair communication skills. * Flexible schedule including AM or PM Shifts, Weekends, and Holidays * A true desire to satisfy the needs of others in a fast paced environment. * Ability to stand for long periods of time. * Capable of performing repetitious duties. * Basic pastry knowledge preferred

Primary Location: US-FL-Orlando
Organization: Hyatt Regency Orlando
Pay Basis: Hourly
Job Level: Full-time
Job: Culinary
Req ID: ORL006442

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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