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Hyatt Pastry Cook 2 in SAN ANTONIO, Texas

Description:
Preparation of all pastry products as trained in accordance to Pastry shop standards; assists higher level bakers; other duties as assigned by Chef.

Qualifications:

  • Must be able to work a flexible schedule.
  • Must be food handler certified.
  • Minimum 1 year of pastry experience preferred.

Primary Location: US-TX-San Antonio
Organization: Grand Hyatt San Antonio
Pay Basis: Hourly
Job Level: Full-time
Job: Culinary
Req ID: SAN023171

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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