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Hyatt Commis - Western Kitchen - Hyatt Regency Shenzhen Yantian in SHENZHEN, China


To assist in the kitchen, contributing to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals


-Holds diploma/certificate in Culinary training.

-Good Hygiene Knowledge.

-Basic Culinary skills.

-One year work experience as Commis in a hotel or restaurant with good standards.

-Essential prerequisite is experience in the Hotel, Restaurant or Travel industry.

Primary Location: CN-44-Shenzhen

Organization: Hyatt Regency Shenzhen Yantian

Job Level: Full-time

Job: Culinary

Req ID: SHE001449

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