Hyatt Culinary Intern in STOWE, Vermont
The Culinary Intern is responsible for preparing and cooking menu items, for all F&B outlets, in accordance with portion and quality standards. This is a fast paced culinary position.
_ESSENTIAL FUNCTIONS_ Prepares daily requisition for supplies and food items for production. Prepares specific cuisine menu items according to the standard recipes. Reads and employs math skills to follow recipes. Prepares all food items according to standard recipes. Acknowledges any special requests and prepares the menu item accordingly. Carefully inspects, selects, and uses only food items of the highest standard in the preparation of all menu items. Follows the proper storage standards. Prepares food using the appropriate portion size, cut and cooking method. Is able to butcher fish and/or meats and prepare sauces and stocks. Advises supervisor of low inventory items and assists in receiving and storing items. Maintains sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection requirements. Cleans entire station at the end of the shift. Leaves station in ready to operate condition for next shift. Reports all unsafe or malfunctioning equipment to supervisor and/or engineering. Assist chefs in any projects that need to be done. Communicates effectively with the department managers and restaurant staff.. Is able to understand and communicate verbally and in writing in English. Is able to lift, push, and pull a minimum of 75 lbs. Is able to stand/walk up to 8 hours per day. Is ateam playerandinteracts with all guests and fellow Associates in a positive and friendly manner.
_QUALIFICATIONS_ Culinary Degree or currently enrolled in a Culinary Degree Program required 1-2 years professional culinary experience Fine dining cooking experience preferred Excellent knife skills Flexible schedule Ability to work in a high pressure kitchen Must be 18 years of age or older
Primary Location: US-Vermont-Stowe
Organization: Spruce Peak
Pay Basis: Hourly
Job Level: Full-time
Req ID: STO000052
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.